I’m very excited to share an interview with you today, where I asked a few questions to Louise Palmer-Masterson about veganism, animal rights and the environment. Louise is the founder of multiple award-winning restaurants Stem & Glory; hip and trendy but accessible plant-based restaurants, serving delicious gourmet vegan food from locally sourced ingredients, 100% made on site. Stem & Glory also offers click-and-collect and local delivery in London and Cambridge. If you would like the check out the website, click here or go to www.stemandglory.uk. As a vegan nutrition expert, what do you believe is the most important thing about maintaining a healthy vegan diet? Louise: I am a firm…